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6th June 2019

La Crème Patisserie secures £500k from Development Bank  of Wales

Award winning patisserie business La Crème Patisserie has acquired new premises near Newport following a £500,000 loan from the Development Bank of Wales.

The move into the 11,000 sq ft building, which is eight times larger than La Crème’s base at Baglan, comes as the company gears up for a new contract. They will be supplying cakes, desserts and afternoon teas to the new International Convention Centre Wales (ICCW) currently being built at the Celtic Manor Resort just outside Newport.

The investment by the development bank has already led to four new jobs being created, and the headcount is expected to be further increased to 30 over the next 6-18 months.


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